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Vegan Pandolce with Dark Chocolate Chips

Vegan Pandolce with Dark Chocolate Chips

Regular price €30,00 EUR
Regular price Sale price €30,00 EUR
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3 days of craftsmanship – 48 hours of natural leavening – Hand-kneaded sourdough.
Dairy-free and egg-free, with dark chocolate chips and cane sugar for a delicious vegan taste.

750 g

Naturally leavened baked confectionery with dark chocolate chips.
 Ingredients: soft WHEAT flour type ‘0’, dark chocolate chips 16% (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), vegetable margarine (palm and sunflower oils, water, emulsifier: mono- and diglycerides of fatty acids, acidity regulator: citric acid), cane sugar 12%, natural sourdough starter 8% (WHEAT), invert sugar syrup, emulsifier: mono- and diglycerides of fatty acids, isolated SOY proteins, salt, BARLEY malt, natural flavours, Madagascar vanilla extract.
 May contain MILK, EGGS, NUTS, MUSTARD, SESAME SEEDS.
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